Requirements at Kia Kima Winter Camp 2022

Most requirements for the Cooking merit badge were completed at the 2022 Winter Camp at Kia Kima held on December 27, 2022.  Items that were signed off at Winter Camp 2022 are not documented here.  The remaining requirements that were not completed will be documented here.

Requirement 4

Requirement 6A

Using the MyPlate food guide or the current USDA nutrition model, plan a menu for trail hiking or backpacking that includes one breakfast, one lunch, one dinner, and one snack. These meals must not require refrigeration and are to be consumed by three to five people (including you). Be sure to keep in mind any special needs (such as food allergies) and how you will keep your foods safe and free from cross-contamination. List the equipment and utensils needed to prepare and serve these meals.

• Breakfast
  • Feezed-dried biscuits and gravy
  • Dried Fruits - Bananas
• Lunch
  • PB and Honey sandwiches
  • Popcorn
  • Apple Sauce
  • Granola bar with chocolate
• Dinner
  • Knorr Pasta Dinner - Fettuccini
  • Bread and butter
  • Fruit strips
• Snack
  • Granola bars
  • PB and Crackers

Requirement 6B

Create a shopping list for your meals, showing the amount of food needed to prepare and serve each meal, and the cost for each meal.

Shopping List

• Bread for sandwiches - $0.95
• Butter - ~ $0.50
• Peanut Butter - $1.50
• Honey - $2
• Freeze-dried Biscuits and Gravy - $5.00
• Dried Fruits - $3
• Popcorn - $1.50
• Apple Sauce - $2
• Granola bars - $4
• Knorr Pasta packs x 2 - $3
• Fruit Strips - $1
• PB and Crackers - $2

Total Cost = $26.45 to feed 3 people

Sources

• Merit Badge College: 
• Requirements: 
• Worksheet: 

Award

• Requirements completed on: 00/00/20xx
• Awarded on:
• Merit Badge Counselor:
  • Kia Kima Merit Badge Counselor
  • Mr.